Peter Brum's Goldsparkler sparkling wine is the creation of Dr. Peter Zenzen, who since taking charge in 1980 to oversee Zenzen GMBH & Co's global initiative for growth in the subsequent decades, has fortunately landed outside the box again.
The packaging design, the label, the beautiful blends of juices from primarily Italy (Trebbiano), German Riesling and Rivaner grapes, and even some Airen from Spain, make this product so special. An additional attraction is the adding of the real gold flakes during the bottling process. Even it's price point allows for a wide range of audience to take advantage of this true celebration wine.
Great for any occasion that warrants praise/celebration; oozes with a statement of jubilency. Weddings, engagements, anniversaries, birthdays, any holiday on the calendar year, festivals, commemoritive moment, ribbon cutting, dedication, rites of passage, graduations, ammenity to a gift or a special gift on it's own, the life of the party.
The stats: 750 ml bottle, 3.5 % residual sugar with 5-6 grams acidity per liter; 11 percent alcohol. Wine produced in the Rheingau region of Germany.
Wine can be best described as a straw yellow sparkling wine with a powerfully clean aroma, very fruity and referred to as being medium dry.
Serve well chilled before and after any type meal or simply by itself.
Goldsparkler is truly the ultimate celebration wine, expressing class, elegance, and the finest of quality.
; "Peter Brum Goldsparkler Sparkling wine with 24ct gold leaf!")